pan is prepped
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note: ipad is not as nice and touchpad for jugling multiple websites/recipes while cooking.
mixing
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mixing sugar, karo syrup, and all kinds of sticky things!
Candy Thermometer
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that thing is magic.
spin!
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mix it all together, watch it grow!
whipping by hand
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so I only have one mixer, and it's busy so I whipped the egg whites by hand. Took forever.
sticky fluff
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poured the egg whites in, mixed it briefly, and voila - a sticky marshmallow fluff
to be chilled
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marshmallow fluff in pan, slightly covered in powdered sugar & waiting to cool in fridge
separate from pan
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hooray for foil liner
start cutting
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little strips of marshmallow fluffiness
even more cutting
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makin' squares of fluffiness
lots of fluffy stuff
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so many squares
so many marshmallows!
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even Leki is curious
OM NOM NOM
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OM NOM NOM!!